Wednesday, June 4, 2014

Brown Sugar Meatloaf

Brown Sugar Meatloaf
From:  http://astepinthejourney.com/2014/03/brown-sugar-meatloaf.html
Ingredients
  1. 1/2 cup packed brown sugar
  2. 1 cup ketchup
  3. 1 tbsp Worcestershire sauce
  4. 1 - 1.5 lbs of lean ground beef
  5. 1 cloves of garlic
  6. 1 tbsp Worcestershire sauce
  7. 1/2 cup milk
  8. 2 eggs
  9. 1 tsp salt
  10. 1/2 tsp black pepper
  11. 1 pkg dry onion soup mix
  12. 3/4 cup oatmeal
Instructions
  1. 1.Preheat oven to 350 degrees. Line a loaf/bread pan with foil and coat with nonstick cooking spray.
  2. 2. In a small bowl combine 1/2 cup brown sugar, 1 cup ketchup, 1 tbsp Worcestershire sauce. Mix well and set aside.
  3. 3. In a large bowl combine beef, 1 tbsp Worcestershire sauce, 1/2 cup milk, 2 eggs, 1 tsp salt, 1/2 tsp black pepper, dry onion soup mix, 3/4 cup oatmeal, and mince in garlic. Combine well. Then add 1/3 of the brown sugar/ketchup mixture
  4. 4. Pour another 1/3 of the brown sugar/ketchup mixture into the bottom of the lined loaf pan
  5. 5. Place meatloaf into the loaf pan.
  6. 6. Top with remaining brown sugar/ketchup mixture
  7. 7. Bake for 1 hour or until the a meat thermometer reads 165 degrees
  8. 8. Let stand 10 minutes before slicing
Adapted from Sweet Peas Kitchen

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